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7,40 € – 9,50 €
A perfect harmony of local olive varieties—Olivastro, Cima di Mola, Leccino, Coratina, Cima di Melfi, Picholine, Simona, and Nociara—creates the extra virgin olive oil by Frantoio D’Orazio. It has a light, fruity flavor, enhanced by notes of leaf and grass.
Harvest: 2023 – 2024
The territory of Conversano is a deeply karst territory with many karst sinkholes turning into water reserves in the rainy seasons. The so called “Lakes of Conversano”. This bottle is the celebration of the Agnano Lake, located south of Conversano. The pattern of this bottle evokes the Apulian ceramics, the colors of the earth and water.
Light fruitiness, enhanced by vegetal hints of freshly cut green grass, oregano and fresh almonds. On the palate, bitterness and spiciness of slight intensity in balance.
It enhances the flavor of the food without distorting or covering. Serve on:boiled potatoes, mozzarella cheese, rice soups, pinzimonio (olive oil dip with pepper and salt), white meat, sauces, fennel cream soup, risotto, jam tart, steamed and marinated fish
| Nutritional Values | Average nutritional values for 100 ml, Energy 3449 kJ; Total fats 92 g, of which saturated 13 g; Carbohydrates 0 g, of which sugars; Protein 0 g; Salt 0 g |
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