7,40 € – 9,50 €
A perfect harmony of local olive varieties—Olivastro, Cima di Mola, Leccino, Coratina, Cima di Melfi, Picholine, Simona, and Nociara— creates the extra virgin olive oil by Frantoio D’Orazio. It has a light, fruity flavor, enhanced by notes of leaf and grass.
Shades of blue and yellow side by side, like the small lakes, karst sinkholes and the centuries-old olive trees on the gentle hills of Puglia.
Leaf green in colour, tending to golden yellow. This is a light oil, with hints of grass and leaves. On the palate it is slightly bitter and spicy, balanced, with notes of leaves and vegetables.
A light and fruity oil, the ideal condiment to enhance a dish without distorting or covering up the flavours. We recommend it for fresh salads, vegetable purees, rice soups and savoury soups, bean dishes, artichokes, asparagus, cooked vegetables, with white meat, bruschetta, salsa, mixed pulses, baked tomatoes, truffle sauce.
Formato | Bottiglia in latta 250ml, Bottiglia in latta 500ml, Bottiglia in latta 500ml con box, Tin bottle 250ml with gift box |
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Nutritional Values | Average nutritional values: 100 ml; Energy value: 3449 kJ; Fats: 92 g; of which saturated: 13 g; of which monounsaturated: 67 g; of which polyunsaturated: 12 g; Carbohydrates: 0 g; Protein: 0 g; Salt: 0 g |
Description | Lightly fruity: Frantoio D'Orazio's extra virgin olive oil comes from the perfect blend of the local varieties Olivastro, Cima di Mola, Leccino, Coratina, Cima di Melfi, Picholine, Simona and Nociara. A light fruitiness, enhanced by vegetal notes of leaf, grass and artichoke. |